Maize flour Halwa
Makki Ke Atte Ka Halwa
Servings: 4
Equipment
- Pan
Ingredients
- 1 cup Maize Flour
- ½ cup Sugar
- ⅓ cup Desi Ghee
- 2 elaichi (Cardamom)
- 5-6 Chopped Almonds
Instructions
- Heat a pan and to add ⅓ cup of desi ghee.
- When desi ghee is all melted then add 1 cup of Maize flour.
- Stir continuously on low-medium flame.
- After 7-8 minutes, it changes the color into brown.
- Once the color of flour changes, Now, it's time to add water in flour.
- Then add elaichi (cardamom) in it.
- Stir it on low flame.
- Add ½ cup of sugar in the pan.
- Mix it well, and lastly, add chopped almonds on it.
- Now, Maize Flour Halwa is ready to serve.