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Hakka Noodles

How to make Hakka Noodles Recipe
Prep Time25 mins
Cook Time10 mins
Total Time35 mins
Course: Snack
Cuisine: Indo-Chinese
Author: Deeksha

Ingredients

  • 200 gm Noodles
  • 1 tbsp Garlic Paste
  • 1 Sliced Capsicum
  • 1 Sliced Regular Onion
  • 2 Chopped Spring Onions
  • ½ cup Chopped carrot
  • 1 tbsp Red Chilli Sauce
  • 1 tsp Black Peppar
  • Salt to taste
  • ½ tsp Sugar

Instructions

  • Firstly, boil a noodles in water.
  • Then take a pan and add 2 tbsp of oil and garlic in the pan.
  • Now add sliced onions in it. When onions are cooked then add all the chopped veggies in it.
  • Add 1 tbsp of red chilli sauce. Mix it well. Then add boiled noodles in the pan.
  • Add salt, Kitchen king masala, sugar and black peppar in it.
  • Mix it well. Tasty Hakka Noodles are ready to serve.