Go Back

Veg Frankie

Veg Frankie Recipe is a easy and extremely delicious recipe you can make at home.
Prep Time45 mins
Cook Time35 mins
Total Time1 hr 20 mins
Course: Snack
Cuisine: Indian
Keyword: Veg frankie
Servings: 2
Author: Deeksha

Ingredients

Ingredients for Wrap or Tortilla

  • 1 cup Maida (all purpose flour)
  • Salt to taste
  • 1 tbsp oil
  • Enough water for dough

Ingredients for Aloo tikki

  • 3-4 Boiled Potato
  • 2 Bread slice
  • 1 tsp Cumin seeds
  • 1 chopped green chilli
  • kasturi methi
  • 1 tsp Dhania Powder
  • 1 tsp Turmeric Powder
  • 1 tsp Red chilli powder
  • Salt to taste

Ingredients for Wrap stuffing

  • 1 Sliced Carrot
  • 1 sliced Capsicum
  • 2 round cut onions
  • ½ cup Eggless Mayonnaise
  • 1 tbsp Schezwan Sauce
  • ½ tbsp Oregano

Instructions

  • Take bowl and add 1 cup of maida and knead it well by adding salt, oil and enough water for dough. Leave for rest around 20-25 minutes.
  • After that, boil a potato for aloo tikki. when potato is completely boiled then peel the skin of the boiled potato and mash it properly. Add bread in mash potatoes.
  • Then heat a pan and add oil and add all the spices in it. Mix it.
  • Add potato bread mixture in the pan. Give it a good mix. Kept aside to cool down.
  • Now make a tortilla, Take a small part of dough and roll it in the thin chapati .
  • heat a grill pan and place rolled chapati on hot pan.
  • When it is done then make aloo tikki in the same pan and assemble all ingredients together. Veg Frankie is now ready. Enjoy it whenever you want.